Menu of Kob Kun Fine Thai Cuisine
Local and Family-Owned Restaurant in Oakton, Virginia
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Online menu of Kob Kun Fine Thai Cuisine
Most Popular
Crispy Spring Rolls (3 pcs)
6.95
Chicken, cabbage, carrot, onion, scallion, celery and cellophane noodle; served with chef's dipping sauce
Satay (4 pcs)
10.95
Thai barbeque chicken skewers; served with peanut dipping sauce
Pad Thai
From 14.95
Thin rice noodles stir-fried with egg, bean sprouts, garlic chives, cilantro and ground peanuts
Drunken Noodles
From 14.95
Spicy wide rice noodles stir-fried with fresh chili, tomato, bell pepper, mushrooms, onion and basil
Larb Gai
11.95
Spicy minced chicken tossed with Thai herbs, spices, toasted rice powder, red onion, mint and fresh lime juice
Pad Kra Pow
From 15.95
Thai brown sauce sautéed with fresh chili, basil, and lemongrass
Crispy Duck with Basil
19.95
Flash-fried roasted duck tossed with fresh chili pepper and basil sauce; topped with crispy basil and pickled ginger, and served with jasmine rice
Crispy Chicken with Basil
16.95
Flash-fried chicken tossed with fresh chili pepper and basil sauce; topped with crispy basil and served with jasmine rice
Green Curry
From 15.95
Green curry with coconut milk, Thai eggplant, bamboo shoots, basil and kaffir lime leaves
Panang Curry
From 15.95
Red curry with coconut milk, onion, Chinese eggplant, bell pepper, ground peanuts and kaffir lime leaves
Tom Yum
From 6.95
Spicy and sour galangal soup with Napa cabbage, tomato, red onion, celery and cilantro (16 oz)
Starters
Satay (4 pcs)
10.95
Thai barbeque chicken skewers; served with peanut dipping sauce
Kanom Jeeb (6 pcs)
11.95
Steamed minced pork and shrimp dumplings topped with lump crab meat
Crispy String Beans
11.95
Battered string beans served with chef's special dipping sauce
Crying Tiger
12.95
Grilled and sliced marinated beef (6oz); served with sticky rice and spicy chili dipping sauce
Calamari
12.95
Battered squid served with chef's spicy dipping sauce
Sweet Corn Cakes (3 pcs)
10.95
House-made sweet corn cakes kneaded with mixed flours; fried and served with cucumber dipping sauce
Street Style Grilled Pork (4 pcs)
12.95
Marinated pork skewers; served with sticky rice and sweet and spicy chili dipping sauce.
Curry Puffs (3 pcs)
10.95
Chicken, diced potato, sweet pea, carrot, onion; seasoned with curry and Thai spices in crisp pastry pockets
Chive Dumplings (3 pcs)
9.95
Chopped chives in rice flour wrapper steamed or pan fried; served with housemade dipping sauce
Angel Wings (3 pcs)
13.95
Crabmeat stuffed crispy chicken wings; served with traditional Thai dipping sauce
Fried Tofu
8.95
Lightly fried tofu served with peanut dipping sauce
Tod Mun Goong (3 pcs)
12.95
Fried shrimp cakes with chili paste; served with cucumber sauce
Salads
Larb Gai
11.95
Spicy minced chicken tossed with Thai herbs, spices, toasted rice powder, carrot, red onion, mint and fresh lime juice
Som Tam
11.95
Spicy shredded green papaya tossed with carrot, tomato, green beans, peanuts and fresh lime juice
Nua Nam Tok
13.95
Spicy, grilled and marinated beef strips cooked medium rare with toasted rice powder, tomato, onion, carrot, celery, cucumber, chili pepper and fresh lime juice
House Salad
7.95
Mixed greens with carrot, red onion and tomato; served with crispy wonton skin and peanut dressing on the side
Yum Woon Sen
13.95
Glass noodles, chicken, shrimp, celery, onion, bell pepper, carrot, and cilantro tossed with fresh lime juice
Yum Talay
19.95
Spicy shrimp, Maine mussels, sea scallops, fish, and squid tossed with onion, carrot, bell pepper and fresh lime juice
Yum Duck
14.95
Spicy shredded roasted duck with carrot, bell pepper, scallion, lemongrass, homemade chili paste and fresh lime juice
Yum Caramelized Dried Fish
12.95
Caramelized dried fish tossed with tomato, bell pepper, carrot, red onion, cilantro, basil and fresh lime juice
Noodles & Rice
Pad Thai
From 14.95
Thin rice noodles stir-fried with egg, bean sprouts, garlic chives, cilantro and ground peanuts
Drunken Noodles
From 14.95
Spicy wide rice noodles stir-fried with fresh chili, tomato, bell pepper, mushrooms, onion and basil
Pad See Ew
From 14.95
Wide rice noodles stir-fried with black bean sauce, egg and Chinese broccoli
Fried Rice
From 14.95
Jasmine rice sautéed with egg, tomato, onion and scallion
Drunken Fried Rice
From 14.95
Jasmine rice sautéed with fresh chili, tomato, bell pepper, basil, mushroom and onion
Crabmeat Fried Rice
From 20.95
Jasmine rice sautéed with lump crab meat (4 oz), egg, tomato, onion and scallion
Pineapple Fried Rice
From 18.95
Jasmine rice seasoned with turmeric and sautéed with chicken, ham, Chinese sausage, fresh pineapple, raisins, cashews, egg, tomato, onion and scallion
Kob Kun Fried Rice
From 21.95
Jasmine rice sautéed with lump crab meat, shrimp, Chinese broccoli, Chinese sausage, cashews, raisins, and pineapple; served with chef’s special sauce
Suki Stir Fry
From 14.95
Glass noodles, Napa cabbage, celery, scallion, bell pepper, carrot, snow peas, bok choy and egg; served with bean curd sauce on the side
Lad Na
From 14.95
Spicy flat rice noodles stir-fried with garlic, Chinese broccoli and a light brown gravy and black bean sauce
Entrées
Pad Kra Pow
From 15.95
Thai brown sauce sautéed with fresh chili, basil, onion, bell pepper, bok choy and lemongrass
Cashew Chicken
From 16.95
Marinated chicken sautéed with chili, onion, cashews, herbs, spices and garlic brown sauce
Chili Basil Eggplant
From 15.95
Eggplant sautéed with chili and a traditional Thai brown sauce
Ginger Stir Fry
From 15.95
Fresh ginger, wood ear mushrooms, snow peas, bok choy, carrot, and celery stir-fried with a black bean sauce
Kratiem Prik Tai
From 15.95
Marinated meat sautéed with bell pepper, broccoli, scallion and young peppercorn
Pad Prik Khing
From 15.95
String beans sautéed with fresh chili paste and kaffir lime leaves
Pad Ped Talay
From 21.95
Spicy shrimp, Maine mussels, sea scallops, fish and squid served with sautéed onions, bell pepper, eggplant, young peppercorn, rhizome and kaffir lime leaves
Mixed Vegetables
From 14.95
Mixed vegetables sautéed in a brown sauce with Chinese broccoli, Napa cabbage, bok choy, snow peas, celery, broccoli, bell pepper and mushrooms
Asparagus Stir Fry
From 15.95
Lightly stir-fried asparagus, onion, bell pepper with your choice of protein
Ka-Na Moo Krob
From 18.95
Chinese broccoli stir-fried with crispy pork belly in a garlic brown sauce
Prik Glua
From 16.95
Battered and flash-fried choice of protein tossed with house made savory brown sauce, and served with onion, celery and bell pepper
Herbal Tofu
From 14.95
Firm tofu sautéed with herbs, spices and cashews
Morning Glory
From 14.95
Chinese watercress stir-fried in a house-made sauce with garlic and chili pepper
Salted Perch and Chinese Broccoli
From 15.95
Lightly fried strips of seasoned salted fish sautéed in a brown sauce with Chinese broccoli and garlic
Kob Kun Signature Dishes
Crispy Duck with Basil
19.95
Flash-fried roasted duck tossed with fresh chili pepper and basil sauce; topped with crispy basil and pickled ginger, and served with jasmine rice
Crispy Chicken with Basil
16.95
Flash-fried chicken tossed with fresh chili pepper and basil sauce; topped with crispy basil and served with jasmine rice
Grilled Chicken (8-10oz)
16.95
Marinated grilled chicken breast and boneless thigh with Thai herbs and spices; served with chef’s special sauce, papaya salad and sticky rice
Lamb Chops
29.95
Prime select lamb chops marinated in spices and grilled to perfection; topped with chef's special sauce and served with brown rice and steamed seasonal vegetables
Peppercorn Shrimp
25.95
Battered shrimp (6 pcs); served with brown rice, steamed seasonal vegetables and house-made tamarind and peppercorn sauce
New York Steak (10-12 oz)
29.95
Angus grass-fed New York steak marinated in spices, grilled to perfection, and topped with basil sauce; served with brown rice and steamed seasonal vegetables
Crispy Soft Shell Crab (2 pcs - 8oz)
29.95
Battered Maryland soft shell crab; served with brown rice, steamed seasonal vegetables and choice of house-made brown sauce or yellow curry sauce
Wild Cod Filet
23.95
Battered wild cod filet topped with chef's special sauce; served with brown rice and steamed seasonal vegetables
Curry
Panang Curry
From 15.95
Red curry with coconut milk, onion, Chinese eggplant, bell pepper, ground peanuts and kaffir lime leaves
Green Curry
From 15.95
Green curry with coconut milk, Thai eggplant, bamboo shoots, basil and kaffir lime leaves
Red Curry
From 15.95
Red curry with coconut milk, galangal, Thai eggplant, bell pepper, onion, fresh basil, garlic and ginger
Massaman Curry
From 15.95
Mild red curry with coconut milk, potato, onion and peanuts
Roast Duck Curry
From 16.95
Red curry with slices of roasted duck tossed in herbal dressing, coconut milk, tomato, basil, fresh pineapple and kaffir lime leaves
Green Curry Stir Fry
From 15.95
Chinese eggplant, basil, and kaffir lime leaves stir-fried in a green curry paste
Jungle Curry
From 15.95
Clear curry broth with Thai eggplant, bell pepper, green beans, bamboo shoots, basil, kaffir lime leaves, rhizome and young peppercorn
Southern Style Curry
From 15.95
Yellow curry with coconut milk, turmeric, tomato, potato and onion
Soups
Tom Kha
From 6.95
Spicy and sour galangal soup with coconut milk, Napa cabbage, tomato, red onion, celery and cilantro (16 oz)
Tom Yum
From 6.95
Spicy and sour galangal soup with Napa cabbage, tomato, red onion, celery and cilantro (16 oz)
Sukiyaki
From 15.95
Clear chicken broth with glass noodles, celery, Napa cabbage, bell pepper, cilantro and scallion; served with chef's special sauce (32 oz)
Soft Tofu and Chicken Soup
From 6.95
Simple comforting soup with soft tofu, chicken, Napa cabbage, and bean thread noodles (16 oz)
Side Items
Jasmine Rice
2.50
Brown Rice
3.00
Kao Mun
3.00
Ginger, garlic, and rice.
Sticky Rice
3.00
Sweet Sticky Rice
5.00
Fried Egg
3.00
Steamed Veggies
5.00
Extra Meat
From 5.00
Desserts
Mango with Sticky Rice
10.95
Thai Custard with Sticky Rice
10.95
Beverages
Thai Iced Tea
4.50
House-made
Thai Iced Coffee
4.50
House-made
Soda
3.00
Iced Tea
3.00
Lemonade
3.50
Sparkling Water
4.00
Wine
Luna
38.00
Pinot Grigio (Napa, California)
Gray Ghost
38.00
Vidal Blanc (Amissville, Virginia)
Domaine Du Vieil Orme
40.00
Sauvignon Blanc (Loire, France)
Matchbook
40.00
Chardonnay (Dunnigan Hills, California)
Gentil Hugel
36.00
White Blend (Alsace, France)
Tati
40.00
Rosé (Piemonte, Italy)
Lyric
40.00
Pinot Noir (Santa Barbara, California)
Charles Krug
40.00
Merlot (Napa, California)
Cuvi Roble
40.00
Tempranillo (Castilla y León, Spain)
Josh Cellars
40.00
Cabernet Sauvignon (St. Helena, California)
Francis Coppola Sofia Blanc de Blancs (Can, 187ml)
9.00
Sparkling (Monterey County, California)
Beer
Singha (Thailand)
7.25
Chang (Thailand)
7.25
Heineken
7.25
Guinness
7.25
Yuengling
5.50
Corona
7.25
Fat Tire
7.25
Coors Lite
5.50
Miller Lite
5.50