Pad Thai

Thin rice noodles stir-fried with egg, bean sprouts, garlic chives, cilantro and ground peanuts.

$17.95

Crispy Spring Rolls (3 pcs)

Chicken, cabbage, carrot, onion, scallion, celery and cellophane noodle; served with chef's dipping sauce
Pad Kra Pow

Thai brown sauce sautéed with fresh chili, basil, and lemongrass
Panang Curry

Red curry with coconut milk, onion, Chinese eggplant, bell pepper, ground peanuts and kaffir lime leaves